Inside the American Royal
By SmokeInDaEye | 0 comments
Follow SmokeInDaEye.com as we take an inside look at the 30th annual American Royal Barbecue contest, held October 2009 in Kansas City, MO. For more on the world of competition BBQ, visit http://www.smokeindaeye.com.
Related tags: bbq, barbecue, competition barbecue, smokeindaeye, competition bbq, american royal
Barbecued Sweet Potato Pie
By PatioDaddio | 0 comments
Yes, you read that right, it's a barbecued sweet potato pie. It's not barbecued because I cooked the whole pie in the smoker -- just the sweet potatoes for the filling.
Related tags: bbq, barbecue, dessert, sweet potato
Barbecued Sweet Potatoes
By PatioDaddio | 0 comments
Here is a great simple side dish to accompany barbecue or just about any rustic meal. The smokey flavor helps to cut the natural sweetness a little while adding a unique dimension to the flavor.
Related tags: bbq, barbecue, side dish
A BBQ Nation: Kansas City
By SmokeInDaEye | 0 comments
SmokeInDaEye.com presents A BBQ Nation: Kansas City, a behind the scenes look at the American Royal BBQ contest. For more, be sure to check out Smoke In Da Eye at http://www.smokeindaeye.com and our blog at http://www.aBBQnation.com
Related tags: bbq, barbecue, barbeque, competition, smokeindaeye, stone, american, ray lampe, royal tuffy, mike davis
Big Bold Barbecued Beef Short Ribs
By PatioDaddio | 0 comments
If, like me, you find that it's becoming increasingly difficult to find standard beef ribs (a.k.a. dino bones) that are worth cooking, try short ribs as a great alternative.
Related tags: ribs, bbq, beef, barbecue, barbeque
Cheater Pulled Pork
By PatioDaddio | 0 comments
If you like pulled pork, but are lazy or just pressed for time, here is a great solution.
Related tags: bbq, barbecue, barbeque, easy, pulled pork
All-Purpose BBQ Seasoning
By PatioDaddio | 0 comments
This is for those of you who need or want a great basic all-around barbeque seasoning (or "rub"). This is also a great base recipe for creating your own signature seasoning.
Related tags: bbq, barbecue, barbeque, seasoning, rub, all-purpose
Amazing Ribs
By Bubba-Q | 0 comments
Perfect BBQ Ribs
Related tags: ribs, bbq, pork, barbecue, barbeque, sauce, competition, traeger, bubba-q, bbqtalk
A BBQ Nation: New York City
By SmokeInDaEye | 0 comments
The first of many looks at the various tastes and techniques that make up a bbq nation. For more, be sure to check out Smoke In Da Eye at http://www.smokeindaeye.com and our blog at http://www.aBBQnation.com
Related tags: bbq, barbecue, big apple bbq, mike mills
Korean BBQ
By CarolynChinchilla | 0 comments
Traditional Korean BBQ - Grandma's Secret Recipe!
Related tags: bbq, barbecue, korean
Grilled Shrimp with Onion Lollipops
By nadjah | 0 comments
Here's a different take on South Carolina's Low Country Boil. Skewered shrimp with Vidalia Lollipops. All on the grill. Add corn, sausage and a baked potato on the side and you're ready to eat.
Related tags: barbecue, grilling, shrimp, onion
BBQ Pork Ribs Membrane Removal Tips
By Marshall | 0 comments
Grill and Barbecue Pit Masters remove the membrane from their pork loin ribs, Baby Back, and Spare ribs so that their dry rub and sauce will permeate the meat, and produce a real tender rib. Watch one of the BBQ Pit Boys show you the tips and tricks on how it's done.
Related tags: ribs, bbq, pork, barbecue, sparribs
